Castello di Albola SOLD OUT
Extra-virgin olive oil from the centuries-old groves of our founder's famous Tuscan estate, Castello d'Albola, Radda in Chianti. Refined and elegant, with a delicious fruit fragrance and extravagant softness, this oil is cold-pressed in very small batches of the best fruit of the harvest. We believe it to be one of the finest olive oils in the world.
Land
On the hills of Radda in Chianti, at an altitude of around 400 meters, ideal for obtaining olives that are fully ripe and perfectly healthy.
Specification
Olives | Frantoio, Moraiolo and Leccino varieties |
Harvesting | Plucking by hand |
Extraction | Traditional cold pressing, natural decantation |