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Philéo

$ 19.00
FORMATS AND VINTAGES

A non-vintage composition of Moscato Ottonel, Traminette, and Vidal, Philéo has won top honors for Moscato in international competitions and is one of the estate’s most widely loved wines. Very long and cold fermentation in stainless steel, scrupulously avoiding oxygen contact, results in a genuinely refreshing dessert wine with a light, clean finish, of great appeal with fine cheeses, fresh berries, and famously with crême brulée and tiramisù.

Featured profile

FOOD PAIRINGS

Desserts and fine cheeses

TASTING NOTES

A truly beautiful and friendly dessert wine, with a brightly refreshing sweetness indebted to a carefully preserved fruit acidity, for a clean and disarmingly elegant finish.

Vinification

Fermentation

In stainless steel at 45ºF for 70 days

Aging

In stainless steel for 6 months

Composition

Moscato 60%, Vidal 30%, Traminette 10%

Analysis

Alcohol, 10%
Residual Sugars, 10%
Total Acidity, .69%

Awards

We are pleased to share a summary of the latest awards won by this prestigious wine.